I saw these on Pinterest a few weeks ago and made a mental (and written) note to make these one morning.

pinned here

The boy almost always has a can of cinnamon buns in the house, so when he suggested he make them this weekend I volunteered to do the baking arranging on the pan. I took each bun and unrolled them a little, rolled one end in towards the other, and pinched the bottom to make the hearts. Not as glamorous as making homemade cinnamon buns, but a fun twist on a delicious classic nonetheless!